The Natural Cook Company - Bordon

Joel Bailey

Had a great time learning to make pasta here. Daughter had previously enjoyed a cooking party with friends here, so we booked for a family pasta making morning. In the end daughter and son decided not to come so it was just the two of us. Rebecca is an excellent teacher and we learnt all sorts, not least that pasta is pretty easy to make with a bit of planning and some tips. Highly recommended

Sammy Thompson

My 9yr old son loves attending the home ed classes. He has learnt lots and grown in confidence. He comes out of the session beaming and is so proud of his creations. The team are amazing, really helpful and understanding of the individuality of each child. I enjoy taste testing each week. Highly recommend!

Margot Ravenscroft

This is a gem of a cookery school/event. Did a company away day and it was the best thing ever, so much fun Bex is amazing. Great value too. Also booked in to the macaron class, again super fun and the chef was so patient and professional. Would highly recommend.

Ekta B

We did a pasta making class and had the best time! Becca was an amazing teacher - and so accommodating to various dietary requirements. The food was also absolutely delicious and she explained the process super clearly. The venue for the cooking class was also lovely - it was all so organised and we felt very looked after! Thanks Becca!

Michael Phelps

To celebrate my daughter's 50th birthday, we wanted a special (different!) event that would be enjoyed by all 8 members of our family - our daughter, husband and their 2 sons (age 16 and 14), our son and his wife, myself and my wife.
Becca provided the most amazing event, enjoyed and still talked about by us all. The facility is superb, with individual work stations and all equipment to hand. Her instruction was really excellent and entertaining. Starting at 2pm, each of us prepared a three course meal, cooked it and then sat down together to enjoy the delicious result. The event could not have been better and even the experienced cooks amongst us picked up excellent tips from Becca.
I cannot recommend Becca and her Natural Cook Company high enough.

Nicola Reid

My family booked an afternoon with Becca at The Natural Cook Company for a 50th birthday celebration and it was tremendous in every way! Eight of us, including two teenagers, prepared under the careful, patient tuition of Becca, the most wonderful three course meal and then sat until late evening enjoying what we had produced! It was such a memorable afternoon and evening for so many reasons. Becca went out of her way to educate us, share her great knowledge and make every second of it fun and entertaining. We learned so much and Becca was sure to pack us off with the recipes of everything we had produced. We cannot recommend Becca and the Natural Cook Company enough. We will certainly return in the future!!

Karen Bryant

I attended the vegan cookery class recently which was brilliant. I was made to feel extremely welcome and relaxed as soon as I arrived - I loved the first-class kitchen studio. I learnt a great deal from Maria and Becca while doing so much cooking in just a few hours. Everything I took home was enjoyed by my non vegan family! Definitely worth the 70 mile round trip drive.

Max Snapper

We came to The Natural Cook Company for our daughter's 8th birthday. She loves Junior Bake Off, so this was the perfect party for her. Considering the epidemic we were still able to take 8 children.

The setup was excellent with each of the children having their own work station and utensils, with the demonstrator (Becca) at the front fully visible to everyone. There was a camera and TV to show the more intricate actions.

We were allowed a choice of what they cooked from an amazingly large menu of options. They cooked pizza from scratch and "chocolate pizza". It was aimed perfectly for the 7-8 year olds, and they all loved it.

Despite Covid-19 my wife and I felt confident with the measures put in place to protect everyone.

We'd definitely consider another party there again, and would highly recommend it to all!