Cheshire Wagyu - Macclesfield
Address: Hall House Farm, Macclesfield SK11 0QU, United Kingdom.
Phone: 7739679231.
Website: cheshire-wagyu.com
Specialties: Livestock breeder, Meat wholesaler.
Other points of interest: Wheelchair-accessible car park.
Opinions: This company has 1 reviews on Google My Business.
Average opinion: 5/5.
📌 Location of Cheshire Wagyu
Cheshire Wagyu: A Premier Wagyu Beef Producer
For discerning consumers and culinary professionals alike, Cheshire Wagyu represents a pinnacle of Wagyu beef production. This esteemed operation, located in the picturesque countryside of Cheshire, England, specializes in the breeding and wholesale of exceptional Wagyu livestock, culminating in premium cuts of meat. The company has garnered a remarkable reputation for quality and dedication to the traditional Japanese techniques that underpin the Wagyu experience.
About Cheshire Wagyu
Cheshire Wagyu operates from its base at Hall House Farm, Macclesfield, SK11 0QU, United Kingdom. They are a dedicated livestock breeder, meticulously raising their cattle to achieve the renowned marbling characteristic of Wagyu beef. Their commitment extends beyond simply raising the animals; they focus on creating an environment that maximizes the cattle's well-being and genetic potential. As a meat wholesaler, Cheshire Wagyu supplies high-quality beef to restaurants, butchers, and directly to consumers seeking an exceptional culinary experience.
Location and Accessibility
The farmâs location at Hall House Farm offers a tranquil setting and convenient access. Specifically, the address is Hall House Farm, Macclesfield SK11 0QU, United Kingdom. Visitors and clients are encouraged to note that the farm boasts a wheelchair-accessible car park, ensuring accessibility for all. This commitment to inclusivity demonstrates Cheshire Wagyuâs dedication to providing a welcoming experience for everyone interested in their products.
Specialties and Products
Cheshire Wagyuâs core focus lies in producing Wagyu beef with unparalleled marbling. This intense marbling is directly responsible for the beef's signature tenderness, rich flavor, and melt-in-your-mouth texture. The cattle are raised on a carefully curated diet, designed to enhance the quality and characteristics of the meat. They offer a range of products, including:
- Steaks: Various cuts, showcasing the exceptional marbling and flavor.
- Roasts: Perfect for family meals and special occasions.
- Ground Beef: Premium ground beef for burgers and other recipes.
- Sirloin: A classic cut renowned for its tenderness and flavor.
Cheshire Wagyu prioritizes traceability, ensuring that customers can trace the origin of their beef and understand its journey from farm to table. They maintain rigorous quality control standards throughout the entire process, from breeding to processing.
Contact Information
Interested parties can easily connect with Cheshire Wagyu through the following channels:
- Phone: 7739679231
- Website: cheshire-wagyu.com
Customer Feedback and Reputation
Cheshire Wagyu has received overwhelmingly positive feedback from its customers. Currently, the company has 1 review on Google My Business, and the average opinion is a remarkable 5/5. This exceptional rating speaks volumes about the quality of their product and the level of customer service they provide. Customers consistently praise the tenderness, flavor, and overall quality of the Wagyu beef. The companyâs dedication to excellence is clearly reflected in these positive reviews.
Further Information
For more detailed information about Cheshire Wagyu, its breeding practices, and its products, we encourage you to visit their website: cheshire-wagyu.com. The website provides comprehensive details about the companyâs philosophy, its commitment to quality, and its range of offerings. You can also find information about ordering and shipping options. They strive to provide a seamless and informative experience for all their customers. The companyâs dedication to transparency and customer satisfaction is a cornerstone of its success. They are constantly seeking ways to improve their processes and enhance the quality of their premium beef.