Rutland Cookery School - Oakham

Address: Oakham Enterprise Park, 16c Ashwell Rd, Rutland, Oakham LE15 7TU, United Kingdom.
Phone: 7391679208.
Website: rutlandcookeryschool.co.uk.
Specialties: Cooking school.
Other points of interest: Onsite services, Wheelchair accessible entrance, Wheelchair accessible parking lot.
Opinions: This company has 42 reviews on Google My Business.
Average opinion: 4.9/5.

Location of Rutland Cookery School

7391679208

Rutland Cookery School is a well-known cooking school located in Oakham, Rutland, United Kingdom. The school is conveniently located at Oakham Enterprise Park, 16c Ashwell Rd, Rutland, Oakham LE15 7TU, making it easily accessible for students from different parts of the country. The school can be reached via phone at 7391679208 or through their website rutlandcookeryschool.co.uk.

One of the standout features of Rutland Cookery School is the variety of courses they offer. As a cooking school, they specialize in teaching students the art of cooking, and their courses cater to different skill levels and interests. Whether you're a beginner looking to learn the basics of cooking or an experienced cook looking to expand your skills, Rutland Cookery School has something for you.

In addition to their courses, Rutland Cookery School also offers several onsite services that make the learning experience even more enjoyable. The school has a wheelchair-accessible entrance and parking lot, making it accessible to everyone. These thoughtful touches show that the school is committed to providing a positive and inclusive learning environment for all its students.

Rutland Cookery School has received many positive reviews from its students, with a 4.9/5 average rating based on 42 reviews on Google My Business. These ratings speak volumes about the quality of the school's courses and the overall learning experience.

Overall, Rutland Cookery School is an excellent choice for anyone looking to learn how to cook or improve their cooking skills. With its convenient location, variety of courses, onsite services, and positive student reviews, the school is an ideal place to start or continue your culinary journey. If you're interested in learning more about Rutland Cookery School or signing up for a course, be sure to check out their website or give them a call.

Reviews of Rutland Cookery School

Giles Clapham

5/5

I attended the Fish Master Class over the weekend and thoroughly enjoyed the whole experience.
Robin ran the day with a good measure of humour, anecdotes and clear, concise instructions delivered in easy to manage chunks.
The recipes were straight forward but delivered impressive and delicious food and I came away enthusiastic about cooking these dishes again for my nearest and dearest.
The recipes were emailed over to us a few days after the course and my questions about them were answered promptly.
I'd really like to go back on another course, highly recommend.

Liz Holmes

5/5

Thankyou for a brilliant course today on pasta and sauces. The recipes were perfect, with everything we made looking and tasting fabulous. Robin is such an experienced chef and it shows in everything he does, getting the message across in a friendly, relaxed manner.
The six hour course was excellent value for money and thoroughly enjoyable. I would recommend Oakham Cookery School to everyone and hope to be back soon.

Alex Rowe

5/5

I can't recommend this place enough. The group size is small so it feels like personal tuition. The teaching from Robin and Jim is first class, all about encouraging you to develop your own intuition and cooking brain, rather than relying on simple directions. I wasn't quite sure what to expect from the stocks and sauces course, but it was just the most enjoyable and informative day out, and I learnt some really valuable fish and meat cookery along the way. Photos are my efforts at home 2 days later! Thank you Robin and team. I will be back!

Steve Magenis

5/5

Wow what a great day! I learnt so much from Robin about barbecuing and I just cannot wait to be more adventurous back home. My wife had attended previous courses on Thai food as well as Stocks and Sauces. Today we went as a couple and I can honestly say I now understand the magic of learning from a passionate teacher through hands on cooking amongst a small group of like minded people. We will be back!

Richard Hope-Hawkins

5/5

What an amazing day. Robin is such a great teacher, so inspirational and knowledgeable. We cooked 4 different curries, all tasting delicious and authentic, with enough to take home for another meal.
The kitchen workshop space is brilliant, really well thought out and everything you need at hand for all 8 of us students.
This was wonderful Christmas present, that will in effect last for ever as all curries I cook in the future will be based on this new found knowledge.

I am going back in the Summer for a BBQ course- can't wait.

Thank you
Richard

Mike Etherington

5/5

Excellent day out. Learnt a lot, enjoyed the cooking, all the tips and will definitely be back. I've done a few of these kinds of days and I have to say Robin has done a brilliant job of bringing his years of experience to life in the many classes he runs. We did Classic French and made lots of lovely dishes, ate them all and went home very happy! Thanks for a great day 🙂

Sarah Kendle

5/5

I attended the Indian street food course last week and I really enjoyed it. Robin was friendly and funny and each step was clearly presented in a way that was easy to follow with lots of tips and ideas given to. Along with the delicious food we got to make, Robin also presented videos he had taken on his travels which were interesting as well as some superb, vibrant photography which really lent itself to the atmosphere. I wouldnt hesitate to recommend the Rutland Cookery School and would love to attend another course in the future.

Claire Fretwell

5/5

I've attended two courses in the last 10 days and I genuinely don't know what Robin, Karen and their team could do to improve the experience. Robin (who leads the classes) is a highly experienced chef and is so keen to pass on his knowledge and experience to leave you excited about what you have achieved during the day. It is obvious that he has gone to extreme lengths to ensure that when you leave the class you feel inspired and able to go away and make the recipes. The class is a great mix of making lots of food but also learning about the origins of the dishes you are making. Thank you so much - I can't wait to join you on future courses.